Eating out or dining in? More food businesses across east Suffolk have been awarded top marks for their food hygiene.
13 businesses in Suffolk Coastal and 16 in Waveney have been given a Food Hygiene Rating of 5 - the highest level possible following inspections in November by the Councils’ Food and Safety Team.
The following businesses received Food Hygiene Rating Scheme (FHRS) ratings of '5/very good', highlighting their dedication to hygiene and excellent approach to food safety:
Felixstowe Landguard Facility - Felixstowe
Cafe by Giraffe - Martlesham
Subway - Felixstowe
The Bengal Restaurant - Wickham Market
Woodbridge Fish and Chips
Syms Pantry - Rushmere St Andrew
Scarlett & Mustard Ltd - Framlingham
Compass Group - Staff Restaurant At Suffolk Police HQ - Martlesham
St Mary's Primary School Breakfast/After School Club - Woodbridge
Simper Farms - Ramsholt
Holeshot Cafe - Brightwell
The Otley Village Store And Post Office - Otley
St Felix Lunch Club - Felixstowe
Tree Tops Pre-School and Out of Hours Club - Lowestoft
The Thoroughfare Deli - Halesworth
DPC Fish - Gisleham
Potters Kiln Harvester - Lowestoft
No Place Like Home - Lowestoft
Crown Meadow (Lowestoft Town Football Club)
Seashell - Halesworth
Melons Greengrocer - Halesworth
Footprints Coffee Shop - Lowestoft
Synergy Cafe & Lowestoft Deaf Centre - Lowestoft
Royal Avenue Care Home - Lowestoft
Nibbles - Lowestoft
Cherry Lodge Residential Home - Lowestoft
Tesco - Leisure Way, Lowestoft
Brocante Cafe - Halesworth
During an inspection, each food business is checked for the following:
At the end of the inspection, our food safety officers give the business a rating between 0-5. The top rating of '5' means that the business was found to have 'very good' hygiene standards. Any business should be able to reach this top rating.
The Food Hygiene Rating Scheme (FHRS) helps customers make an informed choice about where to eat by highlighting restaurants, pubs and cafés with excellent food hygiene. Food businesses can display their black and green FHRS sticker advertising their current food safety rating, which gives customers an immediate insight into the kitchen and shows how seriously the business takes food hygiene.
Customers are encouraged to check food hygiene ratings when choosing where to eat by looking for the FHRS sticker before ordering food. The ratings of over 440,000 food businesses can also be checked online.
To help businesses ensure that employees are trained, Waveney and Suffolk Coastal District Councils jointly run a nationally recognised one-day training course - the Chartered Institute of Environmental Health (CIEH) Level 2 Award in Food Safety in Catering. This qualification replaces the former Foundation and Basic courses.
This course is intended for anyone working in a catering or hospitality setting where food is prepared, cooked and served. Typical environments may include pubs, hotels, restaurants, contract catering, fast-food outlets, hospitals, care and nursing homes, schools, prisons and the armed forces.
The next dates for the CIEH Level 2 Award in Food Safety in Catering course are:
Anyone booking and paying for their course online will receive a 10% discount on the booking fee. Find out more and book your place.