You searched for "Log in to register of interests"
East Suffolk residents are urged to carry out thorough checks when buying a puppy, following investigations into illegal dog breeding in the district.
Read more about "Cracking down on unlicensed dog breeding in East Suffolk"...Our East Suffolk Profile Data Pack offers a wide range of key statistics about the district, grouped into topics, covering population demographics, deprivation, housing, health and social care, employment and education,
Read more about "Council and district profile"...Local residents are invited to comment on the Shadingfield, Sotterley, Willingham and Ellough Neighbourhood Plan, ahead of it being submitted for independent examination.
Read more about "Have your say on Shadingfield, Sotterley, Willingham and Ellough Neighbourhood Plan"...Following its success last year, a grant funding scheme has reopened to encourage people to have a go at growing their own food.
Read more about "Grants available to help people grow their own"...East Suffolk residents are invited to have their say on two new planning documents that provide guidance on rural developments and environments that promote health and well-being.
Read more about "Have your say on two planning documents"...The Leaders of Suffolk’s district and borough councils have warned of “a catastrophic effect on hundreds of Suffolk’s most vulnerable residents” should proposals contained within Suffolk County Council’s Budget for 2024/25 be agreed.
Read more about "Local Council Leaders warn of ‘catastrophic effect’ of Suffolk County Council Budget plans"...Our Cake makers and home caterers guidance is intended for anyone who plans to run a food business from home, making cakes, biscuits, traybakes etc. This might include preparing food to sell in shops, at a market, or selling to other businesses or consumers. All food businesses are required by law to have a documented food safety management system in place to show how they are producing safe food. We have provided a simple Cake makers home caterers food safety management system document that you can complete to meet this requirement.
Read more about "Advice for cake makers"...
Application Reference Number: DC/17/1435/OUT |
East Suffolk Council is preparing to process the new one-off Restart Grants to help businesses as they look to re-open.
Read more about "New grants to help businesses re-open safely"...Page 59 of 176