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East Suffolk is covered by the East Suffolk Council – Suffolk Coastal Local Plan and the East Suffolk Council – Waveney Local Plan. These cover the former Suffolk Coastal and Waveney districts.
Read more about "Planning policy and local plans"...The floodwater in your food business may contain sewage or other contaminants. Although this may be diluted there are some safety precautions you will need to take:
Read more about "Flooding advice for food businesses"...The Council does not act as a letting agent for beach huts in Felixstowe. Some owners who rent their huts may advertise through websites or by putting a notice on their hut.
Read more about "Beach hut enquiries"...Wait... | Before you contact us, you might find what you're looking for on our building control pages. |
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Building control support | Phone: 01394 444219 Email: buildingcontrol@eastsuffolk.gov.uk |
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Fee quotes | Email: bcfeequotes@eastsuffolk.gov.uk |
Building control surveyors | Find and contact your local building control surveyor |
Site inspections | Online building regulation site inspection request form |
To book an inspection with a building control officer you can contact our building control support team team between the hours of 10:00am - 4:00pm, Monday to Friday, for a next day inspection.
Read more about "Building control"...The Food Standards Agency issues a 'product withdrawal information notice' or a 'product recall information notice' to let local authorities and consumers know about problems associated with food. In some cases, a 'food alert for action' is issued. This provides local authorities with details of specific action to be taken on behalf of consumers.
Read more about "Food alerts, product withdrawals and recalls"...If you are considering opening a business, or taking over an existing business, it is important that you register your business with our Food and Safety team 28 days before you start to trade. This is because the law requires that food businesses and other premises where food is handled or stored are registered with or formally approved by the local authority.
Read more about "Starting or registering a food business"...To store, prepare, distribute or sell food on premises you need to be registered with the local authority. Premises include restaurants, cafes, hotels, shops, canteens, market stalls, mobile catering vans and food delivery vans.
Read more about "How to register your food business"...You do not need to be approved if you only supply food direct to the public but you may need to be registered.
Read more about "Food establishment approval"...Small businesses and community groups can access between £15,000 and £30,000 of new capital grant scheme funding aimed at improving the lives in rural East Suffolk.
Read more about "Capital grant funding boost for rural communities in East Suffolk "...If you are a childminder that provides food as part of your normal childminding service you are responsible under food law for ensuring that food is prepared, stored and handled in compliance with the food hygiene regulations.
Read more about "Advice for childminders"...Page 14 of 225