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The Food Standards Agency (FSA) has published guidance clarifying the steps that food businesses need to take to control the risk of contamination from the food bug E.coli O157.
Read more about "Preventing E.coli contamination"...Abandoned vehicles can devalue an area, promoting blight and deterioration. They create fire and health and safety hazards and generally constitute a nuisance and obstruction to other road users.
Read more about "Abandoned vehicles"...The Food Information Regulations 2014 introduced new legal obligations to supply information to consumers on the allergens that are in the food that you serve and sell. It is no longer be acceptable to say that you don’t know.
Read more about "Allergens and the Food Information Regulations"...Address: | Oulton Broad Yacht Station Bridge Road Lowestoft Suffolk NR33 9JS |
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Email: | OBYS@eastsuffolk.gov.uk |
Phone: | 01502 574946 |
Mutford Lock and Bridge: | Call 01502 531778 or VHF Channel 73 |
Towing service: | Call the Harbourmaster on 01502 574946 |
Short Term Broads Licences: | Issued from the office. Prices as advertised by the Broads Authority |
Check the tide: | Call Mutford Lock and Bridge on 01502 531778 |
Wait... | Before you contact us, you might find what you're looking for on our building control pages. |
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Building control support | Phone: 01394 444219 Email: buildingcontrol@eastsuffolk.gov.uk |
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Fee quotes | Email: bcfeequotes@eastsuffolk.gov.uk |
Building control surveyors | Find and contact your local building control surveyor |
Site inspections | Online building regulation site inspection request form |
To book an inspection with a building control officer you can contact our building control support team team between the hours of 10:00am - 4:00pm, Monday to Friday, for a next day inspection.
Read more about "Building control"...The Food Hygiene Rating Scheme helps you choose where to eat out or shop for food. The scheme gives you information about the hygiene standards in restaurants, pubs, cafes, takeaways, hotels, and other places you like to go to eat out, as well as supermarkets and other food shops.
Read more about "Food Hygiene Rating scheme"...To store, prepare, distribute or sell food on premises you need to be registered with the local authority. Premises include restaurants, cafes, hotels, shops, canteens, market stalls, mobile catering vans and food delivery vans.
Read more about "How to register your food business"...You do not need to be approved if you only supply food direct to the public but you may need to be registered.
Read more about "Food establishment approval"...If you are a childminder that provides food as part of your normal childminding service you are responsible under food law for ensuring that food is prepared, stored and handled in compliance with the food hygiene regulations.
Read more about "Advice for childminders"...Food business operators are required by law, to ensure that food handlers receive appropriate supervision and instruction/training in food hygiene in line with their work activity and should enable them to handle food safely.
Read more about "Food safety training"...Page 90 of 123