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Licensing Sub-Committee | 15-05-18 |
Annual Council | 16-05-18 |
Planning Committee | 29-05-18 |
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Supplementary Planning Documents (SPDs) and Supplementary Planning Guidance (SPG) provide additional guidance on matters covered by the Local Plan and are material considerations in decision making.
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An innovative new commercial development has opened its doors in the heart of Lowestoft’s PowerPark energy hub.
Read more about "Clean energy cluster on horizon as work complete on Nexus development"...Sous vide is French for 'under vacuum' and describes a method of cooking in vacuum sealed plastic pouches at low temperatures for long periods. It differs from conventional cooking methods as the raw food is vacuum sealed in plastic pouches and the food is cooked using precisely controlled heating methods.
Read more about "Sous vide cooking"...Page 66 of 206